Coconut jelly with mango

(3.88/5 - 8 votes)

Tangy sweet refreshing mango flavors with creamy coconut jelly, a delightful and pleasing in taste dessert.

Recipe type: Dessert
Number of serving: 3
Preparation time: 15 Minute(s)
Cook time: 20 Minute(s)
Difficulty: Very Easy

Ingredients:

3 tbsp gelatin powder - Sprinkle into a small cup with 1/4 cup water, stir to dissolve.
1 cup water
1 cup thick coconut milk
1/2 cup sugar (or as preferred)
1 medium size mangoes - remove skin and cubed.

Preparation:

Step 1 Simmer water and sugar till heated through.

Stir in coconut milk.

Continue to stir for 3-4 mins.

Strain mixture and pour into moulds.

If you like it to be chilled, place in the fridge.

Once set, remove from mould and serve with mango cubes.