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Coconut jelly with mango

By nava-k
(3.88/5 - 8 votes)

1 comment
Tangy sweet refreshing mango flavors with creamy coconut jelly, a delightful and pleasing in taste dessert.

Coconut Jelly With MangoRecipe type: Dessert
Number of serving: 3 servings
Preparation time: 15 minutes
Cook time: 20 minutes
Ready in: 35 minutes
Difficulty: Very Easy
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3 tbsp gelatin powder - Sprinkle into a small cup with 1/4 cup water, stir to dissolve.
1 cup water
1 cup thick coconut milk
1/2 cup sugar (or as preferred)
1 medium size mangoes - remove skin and cubed.

Simmer water and sugar till heated through.

Stir in coconut milk.

Continue to stir for 3-4 mins.

Strain mixture and pour into moulds.

If you like it to be chilled, place in the fridge.

Once set, remove from mould and serve with mango cubes.

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Rate this recipe:


5 / 5

Sounds fantastic!

Posted the 18/01/2013, 16:19
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