Print this pageAdd to favorite Recipe type:
DessertNumber of serving:
6 servingsPreparation time:
5 minutesCook time:
3 hoursReady in:
3 h, 5 mDifficulty:
5 Kcal (1 serving) (1 serving)
Step 1: Pour fruit juice into ICE CUBE tray.
Step 2: Cover with a PLASTIC WRAP or a FOIL PAPER.
Step 3: After HALF AN HOUR or an HOUR push a toothpick or an ice cream stick through the plastic into each of the cubes.
Step 4: Freeze until solid.
Step 5: Remove Plastic wrap and ENJOY...
Nutritional informations (for 1 serving):
* Percent daily values are based on a 2000 calorie diet * 1 serving = 17g