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Steamed rice cake


By Shirley@Kokken69 (Visit website)

(5.00/5 - 1 vote)





Recipe type: Dessert

Number of serving: 8

Preparation time: 10 Minute(s)

Cook time: 20 Minute(s)

Difficulty: Very Easy




Ingredients:

180g Sugar
180ml water
200g cake flour
50g rice flour
2 tsp baking powder
food colouring
   Preparation:

1. Boil sugar in water until dissolved. Set aside to cool.
2. Sift cake flour, rice flour and baking powder together. Combine with sugar syrup. Mix well to combine.
3. Add colouring.
4. Portion into paper cups. Steam over high heat for 20mins.




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By Shirley@Kokken69 (Visit website)



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