Egg recipes - page 10

Ingredients Hard boiled Eggs( shell removed and halved)-5 Onion medium( minced)-1 Ginger( minced)-1" Garlic cloves( minced)-4 Curry leaves and Coriander leaves-few Red chili powder-1 1/2tsps Sombu/ Aniseed powder- 1tsp Turmeric pow

I love looking forward to a relaxed Sunday breakfast when I know I have time to make and eat something a little more special than cold cereal and fruit or a "no-brainer" piece of toast and preserves. The weekend is also when I usually have mo

Preserved Duck Eggs Century egg, also known as preserved egg, hundred-year egg, thousand-year egg, and thousand-year-old egg, is a Chinese cuisine ingredient made by preserving duck , chicken or quail eggs in a mixture

What do you usually have for your breakfast. In Singapore most of us love to have Coffee with toast and soft boiled egg either at home, coffee shop or etc. And the most common hang out will be either at Ya Kun or Toast Box where they serve pretty good

After church service last week, we went out to have lunch at Kok Thai Restaurant and this was one of the dishes we ordered. There were 11 of us . Every once a month , we will stay back for fellowship and some of us will have lunch together and this is one

Steamed Egg Cake or also known as Ji Dan Gao (???) is one of the tradition steamed cake, which is commonly used for praying purpose during festive occasion such as Chinese Lunar New Year. I still remember vividly when I was a child, I used to help my mum

Did you know that you don't have to FRY an egg roll? I saw these beauties on Kaitlin in the Kitchen blog and she saw it on Guy's Big Bite . Fun twist on egg rolls, great appetizer....until I remember...you don't have to deep fat fry egg rolls I disco

This is yet another simple dish loved by everyone in my family. PRAWN AND QUAIL EGG MASALA by love2cook Ingredients :~ 800gm small prawns ~ cleaned ( I prefer small sized prawns for this dish) 10-15 nos boiled quail eggs 2 garlic

Sree loves to have appam with the egg curry. This curry is good with roti and rice. When I'm in doubt about what to cook or if I don't have any choice, egg curry comes to my rescue. It is such a quick recipe. This egg curry is full of flavours and adding

This satin-textured, delicate flan is so easy to make, if you just go and pick up a box of mix by Goya, (or another brand is fine). Goya is egg-free, as well as dairy-free, and the only trick is caramelizing the sugar. Here is the box you'll want to look

During my childhood time my granny used to prepare this Stir-fry Vegetable at least once in alternate week. But ever since she passed away, this dish seems to be vanished in our menu list. Last weekend while doing my usual weekly groceries, I spotted a

C ongratulations Team India for the wonderful win today against Pakistan. Amazing cricket match and at last the result we were waiting for. Got to double today?s performance if they have to beat Srilanka in the finals. Wishing Team India all the luck fo

Here is a delicious restaurant style egg curry which is the best to go with appams. Appam and mutta curry (Egg curry) is one of Kerala?s signature breakfast combinations. I absolutely loved it, and no other egg curry can beat this one on its taste. This c

Vankaya inguva karam / Egg plant curry,is one of the South Indian traditional recipe,which does not contain either garlic or onion and is a sathvik food item which goes well with south indian families..It can also be prepared as stuffed brinjal / egg plan

Egg is my(our) favourite and it has been our life saver during our hectic days. I tried this egg curry long back and have been making it often. I like to try different and new egg recipes and this one fitted my craving perfectly. I've posted this chettin

similar recipes This Egg urundai kuzhambu is a bit lengthy process....But it tastes awesome ..we love it with hot rice .. My MIL method... Ingredients: Egg - 6 nos Onions - 2 nos (big) Tomato - 1 no (big) Tam

Ingredients Boiled eggs( de-shelled)-6 Onion large( minced)-1 Tomato large( finely chopped)-1 Curry leaves-few Coriander leaves-1/4cup Mint leaves-1/4cup Red chilli powder-1 1/2tsp Coriander powder-1tbsp Garam masala-1tsp Sal

In spite having been in Sri Lanka for almost 6 years and constantly enjoying its exceptional cuisine for such a long period of time, in our accommodation courtesy of our Sri Lankan cook, in our office during company affairs or during an employee?s birthda

http://gayathriraj.blogspot.com Ingredients : Eggs : 4 (boiled) Onions - 1, finely chopped Oil - 2tbsp Popu (Tadka)- 1tsp Green Chillis - 2 Red Chilli Powder - 1tsp Dhaniya Powder - 1tsp Sesame Powder/Nuvvula Podi - 4tsp Pachi Kobbari, Coconut po

Egg-less Orange Tutti Frutti Bread / Fruit Bun Orange Tutti Frutti Bread is filled with the aroma of fresh orange, and pearl like tutti frutti makes it look more beautiful. You can try this bread even without adding orange juice. But believe me, th

Somehow I have stumbled upon a whole category of foods in Guatemala that took me by surprise-envueltos! It all started off with Carlos teaching me how to make Guatemalan Chilaquilas . While learning that one he told me about doing the same thing with

Chinese Noodles with Egg and Vegetables ("Da Lu Mein") One of the simplest and fondest memories of a quick meal from my childhood was my dad's Da Lu Mein, or Chinese Noodle Soup with Egg and Vegetables. So simple, yet so comforting. I haven't made

This is my moms favorite recipe. When we were coming back from home she packed me some of the dried shrimp. They are precleaned, prepacked and ready to go. All i have to do is take them out of the fridge and cook them. Its ready....... Preparation tim

Ingredients: Radish / Muli/ Mulangi - 250 gms or 1 1/2 cup (Chopped finely) Eggs - 4 ~5 Onion - 1 (small, chopped) Tomato - 1/2 (small, chopped) Green chili - 1 ( small, chopped) optional Ginger Garlic paste - 1 tsp Turmeric powder - 1/4 tsp Red chili p