Petitchef
Not yet a member
Forgotten password ?  
PETITCHEF
Advanced search

Torta! from vinnie cooks' & eats

(4.50/5 - 2 votes)

1 comment

A great way to use a pork roast

Torta! from Vinnie Cooks' & EatsRecipe type: Main Dish
Number of serving: 8 servings
Preparation time: 20 minutes
Cook time: 12 12 hours
Ready in: 12 h, 20 m
Difficulty: Very Easy

Ingredients:

Pork Roast
2 packets of taco seasoning,
1 can of tomato paste,
1 small can of Adobo
1 can of chicken stock.
avocado
tomatoes
sour cream
Preparation:

Step 1: I slow cooked the pork roast overnight in a crock pot. I also added 2 packets of taco seasoning, tomato paste,1 small can of Adobo and 1 can of chicken stock.

Once the meat was tender and falling apart, I allowed it cool and shredded it. Return the meat to the crock pot, but remove most of the liquid.

What to do next? Ahhh a this shredded pork roast would go great with some toasted Bolillos bread! So you can guess what happened next. I buttered and toasted some Bolillos bread and added a good helping of my warm, seasoned pork roast meat, and my favorite taco toppings like, avocado, tomatoes, sour cream or what ever you like. And VIOLA….

A Torta… That’s what I ended up making. Super yummy and yes I will do this again!

Vinnie,




Imprimer cette page
By vinniecooks (Visit website)






Rate this recipe:

Commentssdfsd:

4 / 5

It has a good taste to it

(1) (0)report spam

Related recipes



Cooking Units Converter



Yummy or Yucky

Pao de queijo

Pao de queijo
yucky
yummy