(4.36/5 - 11 votes)I am delighted and satisfied, as I have ‘invented’ -a Brown bread toast!!! ‘Invented’- probably is way too much for a brown bread toast. Okay- let me change that to- “I have ‘created’.”
I was not sure about the outcome and asked my wife to taste it- and- Guess what!?!- A superb bread toast.
It is one of my proud moments to share this to all my viewers.
Recipe type: Other
Number of serving: 2Preparation time: 15
Minute(s)Cook time: 20
Minute(s)Difficulty: Easy
Ingredients:Eggs - 4
Milk - 1 cup
Potato-1 (Medium-large), boiled, and mashed
Chopped Onion- 3 tsp
Green chilly (chopped) – 1/2 tsp
Ginger (chopped) – 1 tsp
Garlic (chopped) – 1 tsp
Brown Bread -4
White bread can also be used.
Salted Butter- 4 tsp
Crushed black pepper- 1 1/2 tsp
Tomato- 2 (sliced)
Mozzarella cheese, grated- 2 cups
Salt
Preparation:step 1
Take a blender bowl,add mashed potato,chopped onions,green chili,chopped ginger and garlic,milk,eggs and salt.
Blend them well.
step 2
Take a grease container, put the mixture.
Microwave (500 degree C) it for 7-8 minutes.
Cut it in slices,in the shape of the breads.
step 3
Heat a flat pan/Tawa, and toast the breads till 50% crispy.This should be done to both the sides and in low heat.
Spread and coat butter to one side of the breads
step 4
Arrange them with the buttered side facing upward.
Put the steamed/cooked egg slices on the breads.
step 5
Put one tomato slice on each of them.
Add a good amount of grated mozzarella cheese on the top.
step 6
Sprinkle crushed black pepper on the top.
step 7
Heat the flat pan again and on low heat,toast the breads till 100% crispy and the cheese melts
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Really its taste good....
Posted the 14/09/2012, 20:17