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Mysore pak


By santoshbangar (Visit website)






Recipe type: Other

Number of serving: 6

Preparation time: 10 Minute(s)

Cook time: 25 Minute(s)

Difficulty: Very Easy




Ingredients:

besan-1cup

sugar-1cup

ghee-1cup( 3/4 in besan&1/4when frying)

water 1/4 cup.

pinch of orange color
   Preparation:

frst grease the tray or in which u set ur dish.Now mix ghee, besan and color .Mix well there should be no lump.

Heat water in a pan .Add sugar bring it to boil .Make one string consistency.Add besan to it fry on very slow fire.In between add left ghee little by little.When it becomes thick and leave the pan and gether all switch off gas. . Immediately spread on the tray.set it plain and thickness as u like for its pieces.When cool and set cut into ur desired pieces.

this yummy pak is ready to eat.!!!!!!!!!!




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By santoshbangar (Visit website)



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