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Perkedel, potato corn beef patty

(4.50/5 - 2 votes)
1 comment

  • Perkedel, Potato Corn Beef Patty
  • Perkedel, Potato Corn Beef Patty, Photo 2
Recipe type: Starter
Number of serving: 6 servings
Preparation time: 20 minutes
Cook time: 20 minutes
Ready in: 40 minutes
Difficulty: Easy


(Makes 6 Patties)
3 Potatoes
50g Corn Beef
1 Egg
1 bunch of Spring Onion (chopped)
Pinch of Salt & Pepper
2 tbsp Flour
Oil for deep-frying


Step 1: Remove potato skin. Wash & cut into 4 parts. Microwave or steam still soft.

Step 2: Use a fork to mash the potato. Add seasonings & mix well.

Step 3: Separate Egg-yolk form white. Add Corn Beef, Spring Onions & yolk. Mix thoroughly.

Step 4: Mould into patties according to size preference. Heat oil. Lightly coat patties with flour & dip into egg-white before frying.

Step 5: Deep-fry till crispy & golden brown & you?ll get your crispy yet soft & mushy Perkedil.

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5 / 5

Try making these potato patties into cute teddy bears ^_^

blackswan | Posted the 12/09/2015, 14:53 | i cooked this recipe
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