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Tuna and tofu cold dish


By Anncoo (Visit website)

(4.00/5 - 1 vote)





Recipe type: Starter

Number of serving: 4

Preparation time: 15 Minute(s)

Cook time: 0 Minute(s)

Difficulty: Very Easy




Ingredients:

2 Block Silken tofu
1 can Tuna in water
some cherry tomatoes, toasted white sesame seeds, diced spring onion
Dash of white pepper, pinch of salt

Sauce
3 tbsp Extra virgin olive oil
2 tsp Vinegar
2 tsp Kikkoman light soya sauce
2 tsp Chopped garlic
Dash of black pepper
   Preparation:

Cut tofu into small blocks. Remove water from tuna and squash tuna slightly and mix with a dash of white pepper and pinch of salt. Slice cherry tomatoes thinly.

Place tofu on serving plate with sliced cherry tomatoes and tuna on top.

Drizzle the sauce over it and sprinkle with toasted sesame seeds and diced spring onion and serve immediately.




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By Anncoo (Visit website)



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