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GRAHAM CRACKER TOFFEE!!!


By The Love of Baking and Crafting (Visit website)




Well, do I have another sinful and yummy thing to post!!!!!  I really do love junk food!  And I probably shouldn't.  I tried this yummy creation at my sis-n-law's house.  I was really surprised and happy when I put the buttery morsel in my mouth!!!  Man, it was sooo good!  I can't keep putting exclamation points everywhere in this post, HAHA!  My daughter always makes fun of me.  I told her that I can't help that I'm a happy person and that I'm ALWAYS happy about food!  Anyway, try this one out and tell me what you think.  It's so easy and you can half the recipe if you want to try it but not have alot to eat.  Hope you enjoy!

Graham Cracker Toffee (Irene Grantham)
1 box graham crackers1 1/2 c. chopped pecans4 sticks butter  ( OH  YEAH!! )2 c. brown sugarPreheat oven to 450 degrees.  Layer 2 9x13 pans with parchment paper.  Layer graham crackers on bottom of pan.  Cook butter and sugar to a soft ball stage, about 5 minutes; stirring constantly.  Remove from heat.  Add pecans.  Quickly pour over crackers and spread.  Bake at 450 degrees for 5-6 minutes.  After cool, break into pieces and serve!!! 












HAPPY BAKING!!!!!!!!!!!!!!!!!!!!!!!!


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