Step 1: Heat oil in a pan.When hot add in cumin.When cumin is completely crackled add in chopped green onions.Saute for few sec
Step 2: Now add in turmeric, red chilly & salt.Stir for few sec
Step 3: Add in partially mashed potatoes.Mix well so all the masalas get coated on the potatoes. Add coriander
Step 4: Cook for again 5 minutes. Ready to serve
Step 5: Serve with roti or paratha OR Serve with a combo of Tadka Dal, Rice, Roti & Papads
Step 6: ENjoy the simple dish with full of flavors.