- Anchovy with onion recipes
- Jemput - jemput ikan bilis/anchovies fritters
Jemput - jemput ikan bilis/anchovies fritters
OtherNumber of serving:
2 servingsPreparation time:
30 minutesCook time:
20 minutesReady in:
- Plain flour - 2 cup
- 1/4 cup
- 1 chopped finely
- Green chilies - 2 chopped finely
- Spring Onions - 1 chopped finely
- Turmeric powder - 1/4 tsp
- Soda bikarbonat - 1/4 tsp
- Water - 1 cup
- Oil for deep frying
Mix flour,salt ,turmeric powder,soda and water to smooth texture.It should not be too watery or thick.
Now add all the chopped ingredients along with anchovies and mix well. Heat oil for deep frying.
Once its pipping hot,reduce the flame to medium heat and scoop a spoonful of the mixture and drop into the hot oil.Fry them to golden brown colour.
Serve hot with chilli sauce or any you favourite sauces.