Petitchef
Not yet a member | Login with:
Forgotten password ?  
PETITCHEF
Advanced search

Bitter gourd with salted eggs

By


Bitter Gourd with Salted EggsRecipe type: Main Dish
Number of serving: 2 servings
Preparation time: 10 minutes
Cook time: 15 minutes
Ready in: 25 minutes
Difficulty: Very Easy
Print this page
Ingredients:

- 1 bitter gourd, sliced
- 2 cooked salted eggs, cubed
- 1/2 tablespoon dried shrimps (tuna flakes)
- 2 cloves garlic, chopped
- 1 red chili pepper, sliced
- salt and pepper
- some sugar
Preparation:

Step 1: In a pan, heat 2 tablespoon oil and saute garlic, dried shrimps until fragrant.

Step 2: Stir in salted eggs and fry until foamy (If the salted egg is too salty, don't add 1 egg white).

Step 3: Add bitter gourd and combine well. Add some water and seasonings.

Step 4: Stir well and scatter over the chili.

Step 5: Serve.



Print this page
By mashia (Visit website)




Rate this recipe:


Questions:


Related recipes


RECIPES




Miligrame (mg)
(g)
(oz)
Pound (lb)
(kg)
Millilitre (ml)
Centilitres (cl)
Decilitry (dl)
Litres (l)
Degrees Fahrenheit (°F)
Degrees Celsius (°C)