1.Wash chicken well then add turmeric and salt keep aside
2.Chop garlic and ginger fine, slit green chillies.
3.Grate coconut and make two extractions, the first one thick and the second one thin.
4.Grind coriander seeds and redchilli to a fine paste. Heat oil. add garlic ,onions,ginger,green chillies and ground coriander and redchillie.
5.Fry for 2 to 3 minutes. Add chicken is tender.
7.Add the thin coconut milk and simmer till chicken is tender.
8.Add thick coconut milk, salt to taste and juice of one lime
8.Simmer for five minutes. Garnish with coriander leaves. Serve hot
AwesomePosted the 12/04/2013, 11:01
Good one!!Posted the 13/01/2013, 04:21
I thnk lime will give bitter tastePosted the 08/12/2012, 07:43
GoodPosted the 08/12/2012, 04:34
Coconut milk will give extra flavour & tastePosted the 07/12/2012, 04:34
GoodPosted the 16/11/2012, 01:26