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Chicken soup with bitter gourd and young pineapple

(3.50/5 - 2 votes)

Chicken soup with bitter gourd and young pineappleRecipe type: Main Dish
Number of serving: 2 servings
Preparation time: 20 minutes
Cook time: 25 minutes
Ready in: 45 minutes
Difficulty: Easy


- 2 chicken wings, cut at the joints into separate parts

- 1/2 tbs fish sauce

- 1/4 tsp ground pepper

- 2 shallots, thinly sliced

- 4-5 baby bitter gourds, cut into thick rings

- 1/3 young pineapple, cut into thick slices

- Combine the chicken, fish sauce, pepper and shallot in a medium saucepan over medium heat, cook for 3-4 mintues and stir constantly.

- Add 2 cup water or more to the saucepan, bring to a boil and reduce the heat to simmer for about 15-20 minutes.

- Add the bitter gourds and pineapple slices and cook until the bitter gourds become just tender.

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By mrlee1912 (Visit website)

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