- Kbb challenge # 20: kue bangket // indonesian traditional biscuit
Kbb challenge # 20: kue bangket // indonesian traditional biscuit
OtherNumber of serving:
10 servingsPreparation time:
15 minutesCook time:
20 minutesReady in:
- 750 g flour roasted
- 500 g peanuts without skin roasted, grínd
- 400 - 500 g powdered sugar
- 500 - 600 ml oil
- 1 teaspoon salt
Step 1: Combine the flour, the peanuts, the powdered sugar and the salt.
Step 2: Add the oil bit by bit then fold well. If the consistent is still crumby, add a bit oil.
Step 3: Make some balls out of it, about 10 gr, and flat each balls using a fork
Step 4: Bake 20 minutes with 140 - 150C.
Step 5: Let totally cool before transfering the biscuits into jar.
Butter biscuit terrine - Video recipe !