Chicken caldereta or kalderetang manok (chicken stewed in tomato sauce)

Ingredients

• 1 kilogram or more than 2 libras of chicken.
• 3/4 cup sweet style tomato sauce
• 2 pieces bay leaves
• 1/4 cup sweet pickle relish
• 2 tablepsoons white vinegar
• 2 tablepsoons soy sauce
• 1 teaspoon ground pepper
• ½ teaspoon paprika
• 1 teaspoon salt or to taste
• 1 head garlic, peeled and minced
• 4 medium onions, peeled and roughly chopped
• ¼ cup cheddar cheese
• 1 medium red or green bell pepper, julienned
• ½ small can liver spread
• 2 pieces hotdogs or sausages, to be sliced diagonally
• 2 medium potatoes, peeled and cut up
• 1 medium carrot, peeled and cut up as well.
• Additionally, we also need 1 tablespoon vegetable oil + 2 tablespoons margarine
• 1 tablespoon brown sugar
• 1 cup or more chicken broth or plain hot water.

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