A few months ago I tried my hand at these yummy shrimp toasts, they turned out delicious. A few days ago I had some leftover shrimp and bread, so I thought I’d make them again. This time I went for a Latin twist, as promised. There are a couple of things I should point out [...]
Ingredients :Ingredients
1/2 pound medium shrimp, peeled and deveined
16 slices white bread , crust removed
1 medium sized potato, boiled
1 medium sized yell...
Ingredients :1 bag of medium shrimp (50 ? 60 shrimp per bag)
3 large eggs, lightly beaten
1/2 cup all-purpose flour
1/2 cup plain breadcrumbs
1 tablespoon pars...