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2011!
Happy New Year! No matter how many times I tell myself that I’m not feeling the blogging “thang” I keep getting drawn back to your blogs and wanting to write a post. What can I say, it’s a hobby that I just cannot give up. How was everyone’s holidays? Ours were great but I must say, my IBS was awful! And, as much as I hate to admit it, I suspect the everything-tarian diet doesn’t work for me. However, I’m feeling optimistic about 2011. And since this is a food blog, I’m returning to showcasing a celebration of a completely dairy-free, and mostly plant-based diet. I’ve been inspired by my favourite digestive divas who seem to do well managing their IBS this way. It’s not dissimilar to a popular approach called the Help for IBS diet which has helped many people. Are you bored yet of all my dietary swaps and changes? I most certainly am, but I’m feeling good about this one. And, as much as I love food, I love being relatively IBS-free more. Onto the food. Here are some of my 2010 faves: LOVE apples. I have no idea why, but they’re defo one of the best fruits… Pukka teas. I love their three mint tea as well. I’m not sure if they’re available in the US but if they are I recommend trying them. Home-made bread is by far the best bread (ever). Too good (sorry GF readers!… I’m going to get the celiac blood test done to check it is just IBS that I have). Sweets. I have eaten ridiculous amounts of these! I don’t think I’m going to have many teeth left by the time I’m 40! So there we have some of my food highlights from 2010. Here’s to 2011! Happy New Year!
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