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Baking Tip (13)
The last time you tried to write “Happy Birthday” on your daughter’s cake, you ran out of space and were forced to crowd the letters together as you reached the edge. Next time you’re making the dedication, use a toothpick to write your message on it right after frosting the cake. Then trace the lines with the icing bag. You’ll be able to map out the design (and smooth away any mistakes) beforehand to ensure flawless celebratory desssert. related searches : Baking
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