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Cheese & Herb Omelette
Cheese & Herb Omelette Ingredients 8 eggs 2 tablespoon low - fat cheese 1 tablespoon olive oil 2 tablespoon grated Parmesan 1 chilli 1 bunch mixed herbs ( basil, thyme, marjoram, mint ), chopped Salt and pepper to taste Method Preheat oven to 325 * F or 160 * C. Mix the eggs, cheese, oil and Parmesan in a large bowl. Add the herbs. Pour mixture into a greased flan dish. Coo for 15 minutes. Serve hot or cold as tapas ( if you have friends over ). Credit - The Ideal Home related searches : Cheese
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