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Cranberry Tomato Rasam


By Versatile Vegetarian Kitchen (Visit website)



Cranberries are on display shelf in the grocery stores now. I love coming up with dishes that are Indian but use locally available vegetables/fruits. This rasam is one such creation.  I don't have too many recipes on this blog that use fresh cranberries though. One favorite of mine is this Cranberry Pineapple Chutney and the other one is Cranberry Rice. An addition to cranberry recipes is this rasam which can be made in 15 minutes. Isn't that great? If you have cooked dal, you can add to...

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