Chocolate pumpkin spice pots de creme
These easy, light chocolate pumpkin-spice pots de creme were a lucky accident. They make an extravagant homemade gift for a very deserving friend!
Imprimer cette page Recipe type:
DessertNumber of serving:
6 servingsPreparation time:
5 minutesCook time:
15 minutesReady in:
Cooking Units Converter
1/4 cup pumpkin puree
1/4 cup heavy cream
2 pinches cinnamon
pinch cracked black pepper
1 1/2 cups dark chocolate
Step 1: Toss all the ingredients into a heavy bottom pot and mix together.
Step 2: Take it to the stove on medium heat, stirring constantly.
Step 3: After about 10 minutes, the chocolate should melt and the custard
should have a creamy, smooth consistently.
Step 4: Remove from heat and pour into 6 heatproof ramekins or mugs.
Chill til set.