Chocolate easter eggs filled with chocolate custard and topped with m&m's

Name: Chocolate easter eggs filled with chocolate custard and topped with m&m's
Prep time: 10 min
Cook time: 3 min
Total time: 2 h 13 min
Yield: 16
Cuisine: En
Ingredients: 8 Kinder Surprise chocolate eggs (or chocolate eggs); Colorful chocolate candies like M&M's; 2 cups milk; 1/4 cup corn starch; 1/2 cup unsweetened cocoa powder; 1/3 cup sugar

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Dessert

16 servings

Very Easy

2 h 13 m

148 Kcal

We bet the kids will love this Easter dessert! Eggs not just devoured as they are, but rather filled with chocolate custard and candies to make them even more irresistible :-) Here's a simple and effective idea to celebrate the arrival of the Easter Bunny ;-) We'll explain everything step by step in the written/video recipe just below ↓ ↓

Ingredients

8 Kinder Surprise chocolate eggs (or chocolate eggs)
Colorful chocolate candies like M&M's

Chocolate custard:

2 cups milk
1/4 cup corn starch
1/2 cup unsweetened cocoa powder
1/3 cup sugar

Materials

pan, bowl, piping bag, plastic wrap

Preparation

Preparation10 min

Waiting time2 hours

Cook time3 min

Mix corn starch, cocoa powder, and sugar in a pan off the heat. Gradually add milk while mixing well.
Bring the mixture to a boil, whisking constantly. When the custard starts to boil (it should be slightly thicker), remove the pan from the heat.
Strain the custard into a bowl, placing plastic wrap directly on the surface of the cream, and refrigerate for at least 2 hours. Then, transfer to a piping bag.
Separate the chocolate eggs in half and fill the shells with the chocolate custard.
Decorate the filled eggs by adding colorful chocolate candies on top. It's ready!