Ingredients:
1 cup butter, softened
3/4 cup sugar
2/3 cup packed brown sugar
1 teaspoon vanilla
2 eggs
2 cups flour
2/3 cup cocoa
1 teaspoon baking soda
1/4 teaspoon salt
2 cups chocolate chips
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Preparation:
Preheat oven to 350 degrees. In large mixing bowl cream together butter, vanilla and sugars. Add eggs and mix well. In separate bowl, blend flour, cocoa, salt and soda. Add to butter mixture and blend well. Fold in chocolate chips. Drop dough by rounded tablespoons onto ungreased cookie sheets. Bake for 8-10 minutes. Allow to cool for 2 minutes before removing cookies to a wire rack to cool.
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