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Gooseberry rice
Ingredients
Cooked rice ? 1 cup Grated big gooseberry ? ¼ cup 1 Lime extract Grated coconut ? 1 spoon Oil to fry Split green chilli ? 2 Turmeric powder, mustard seeds, asafoetida ? ¼ spoon Salt to taste Method Heat oil in a tava, spurt mustard seeds, add turmeric powder, asafoetida, green chilli, grated gooseberry, grated coconut and salt. Stir well till you feel it cooked. Off the stove and allow it to cool. Add lime extract and cooked rice. Mix well. Serve with potato chips. related searches : Gooseberry
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