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How To Preserve Wild Horseradish Root
This super quick horseradish recipe shows you how to preserve wild horseradish root. Be prepared to don a pair of old motorcycle goggles as the aromatic oils that get released when preparing will have you blubbing like a baby for yonks. And you thought onions where bad! Ingredients 130g fresh wild horseradish root 150ml organic cider vinegar Suggested Instructions Grate your horseradish root in a food processor. Grate manually at your own risk! Immediately spoon into a jar, then pour over the cider vinegar and store in a refrigerator. Makes: 130g and should keep for about a year.
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