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Koottu curry- Onam sadya special
 Ingredients:-Raw Plantain - 1 nos Yam diced - 1 cup Chickpeas (kadala) - 1/2 cup Red chilli powder - 1/2 tsp Turmeric powder - 1 tsp Grated coconut - 1 cup Green chillies - 5- 6 Garlic chopped 1 tsp Cumin seeds - 1 tsp Mustard seeds Oil Red chilli Shallots Method: Peel ,clean and Dice the raw plantains in square pieces Cook Chickpeas in a pressure cooker till two whistle,by adding salt In another cooking vessel,combine diced raw plantain and yam ,adding salt,red chilli powder ,turmeric powder and 1/2 cup water Cook till it is soft and tender Grind grated coconut,green chillies, garlic and cumin seeds to a coarse paste Heat oil in a pan and add mustard seeds.When it starts to splutter add dry red chillies and shallots and fry it for a minute Add cooked vegetables,and chickpeas to the pan and combine it well.Now add Coconut paste and mix it well. Cook it in a medium flame for 5- 6 minutes .. Remove from fire!!!!!!!!!!!!! Cheers!!!!!!!!!!!!!!!!!!! 
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