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Pioneer Day Food 2010


By Confessions of a Mormon Foodie (Visit website)



July 24th is this Saturday. In Utah it's celebrated as Pioneer Day, the day the Mormon Pioneers crossed into the Salt Lake valley. It also turns out to be the Christian Liturgical Feast day for several Saints. I don't mind sharing.

As with many summer feast fests barbecue abounds and picnic food is proffered. This year, I thought I'd offer a few suggestions from the previous posts.

Appetizers / Sides
Potato Wedges  - Don't forget the Fry Sauce
Buttermilk Biscuits or Conference Cornbread  or Newman House Dinner RollsQuick Baked Beans
Deviled Eggs
Potato Salad
Simple Green Salad

Entrees
Grilled Bacon Double-Cheeseburgers
Slow-cooker Pulled PorkGrilled Sausage and Onions

Desserts
American Flag Cake
No-Cook Peanut Butter Chews
Ribbon Jello or No-Cook Peach Pie
Smoked Apples with Peanut Butter
Easy Peanut Butter Pie

Happy Pioneer Day!

Photo by Chris Coglietti


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