Scordo Pasta Challenge - #98 Pasta al Ceppo with Tomato Sauce
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Pasta al Ceppo is literally translated as pasta on a stick and knitting needles were once used to shape the pasta. The pasta has a nice texture and works well with hearty sauces.
Ingredients :500gr cocktail tomatoes
1 whole head garlic - broken into loose cloves-unpeeled
1 onion - peeled and cut into chunks
a few glugs of olive oil
a fe...
Ingredients :Olive oil
3 to 4 garlic cloves
salt and pepper to taste
red pepper flakes to taste
balsamic vinegar
An assortment of vegetables, cleaned and roug...
Ingredients :A pack of your choice pasta (I used spaghetti)
1 white onion chopped
Cream
Cubed ham
Your choice of grated cheese (I like to use cheddar or parmes...
Ingredients :1 midsized zucchini
1-2 tomatoes
2-3 tablespoons mayo
½ cup of finely chopped dill
1 clove of garlic (optional)
1 egg
2 tablespoons of flour
1 tablesp...