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Sunday-Funday ?Quickfire? Challenge


By Fun Fearless Foodie (Visit website)



What happens when a leisurely day of drinking with friends turns into a Top Chef Quickfire challenge? Prosciutto, Persimmon and Parmesan Salad, Seared Scallops with Kiwi/Tomatillo Salsa, Thyme-Scented NY Strip Steak with Mushroom Risotto, and Chocolate "Fig Netwons" with Vanilla Ice Cream and Balsamic Drizzle. AKA, a whole lot of deliciousness!


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