I had the pleasure of dining at Tramontos Steak & Seafood in the Westin Chicago North Shore with family and friends.
What a great way to start out my Chicagoland Steakhouse Tour!
We started with the seafood sampler which was served with a spicy tartar sauce.
The 8 oz Filet and Lobster Tail, a meal fit for a king with a foie [...]
Ingredients :Thin Spaghetti (250g) - for serving two adult and two toddlers
1 piece Squid/Sotong - cut into ring
4 pieces of medium size prawn - remove prawn's ...