VALIDATE

Peanuts galore


Posted the23/02/2009 By Food and Laughter (Visit website)



I just tried out this Gujarati chutney made from peanuts and it tastes fabulous, so had to share :) It tastes great with toast, bagels, chips, rotis, chillas - just about anything, really.
Ingredients:
3 tbsp peanuts
2 cups full of coriander leaves
3-4 green chillies
1 inch piece of fresh ginger
Juice of 1 lemon
Salt
1/2 tsp sugar
Lightly dry-roast the peanuts without any oil until they are pale brown. Puree them along with the coriander leaves, ginger and chillies and a little water until it turns into a smooth paste. Flavour with the sugar and add salt and lime juice to taste.


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  





Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Purple Peanuts
    Purple Peanuts (1 vote)
    My mother's friend gave her a package of these peanuts. As I was preparing dinner, I listened to my mother gush about this variety of nuts. "They're special because they're purple." Purple peanuts? I didn't quite believe her. I cracked one[...]
  • Recipe Masala Peanuts/ Masala Kadalai
    Masala Peanuts/ Masala Kadalai (1 vote)
    This is a South Indian snack which can be made quickly and is great to munch on any time of the day. It is nothing but peanuts spiced up a little and deep fried to make a crunchy snack. It stays fresh for a week when stored in airtight containers.[...]
  • Recipe Tilapia with Bacon, Peanuts and Leeks
    Tilapia with Bacon, Peanuts and Leeks (1 vote)
    While serving an LDS Mission I spent a few months serving in the town of Weimar Germany. It is one of my favorite places that I have ever had the great opportunity of visiting . . . much less living in. It was such a lovely town, filled with[...]
  • Recipe Potatoes & peanuts stir fried (vegetarian)
    Potatoes & peanuts stir fried (vegetarian)
    Starter Very Easy
    20 20
    Ingredients :3 medium (abt 340g) potatoes - cut into medium size stripes with the skin on 100g peanuts 1/2 tbsp chilly flakes (or as needed) 5 shallots - sliced...