12 seafood dishes for a chic and elegant supper that no one will believe is so easy to prepare
When we think of New Year’s Eve dinner in the U.S., it’s easy to fall back on the usual classics: roast turkey or ham, beef tenderloin, mashed potatoes, and the same sides we’ve been serving for years. But if you want to surprise your guests this Christmas or New Year’s with a menu that feels lighter, fresher, and a bit more upscale, seafood is a perfect choice.
1. Crustaceans such as shrimp and lobster bring a strong flavor and sophisticated appearance
If the idea is to impress with little effort, crustaceans are the perfect allies. They carry a festive air, cook quickly and go well with preparations that range from simple to sophisticated. Here you'll find recipes that highlight prawns and lobsters in dishes designed to shine at supper.
2. Molluscs that impress: mussel, oyster and scallop dishes for a gourmet touch at supper
Do you want to take your supper to the next level with impactful ingredients? Molluscs such as mussels, oysters and scallops are perfect for this. They bring a sophisticated air, delicate flavors and enchanting presentations. In this selection, you'll find elegant and affordable recipes that turn these ingredients into the stars of the party.
3. Gastropods like squid at the heart of supper: light, elegant recipes full of marine flavor
Versatile and delicate, squid is an ingredient that brings lightness and sophistication to festive dishes. When prepared well, it wins over even the most demanding palates with its soft texture and remarkable flavor. In this selection, you'll find recipes with squid that balance practicality and elegant presentation - perfect for innovating at New Year's Eve dinner.
Mirella Mendonça











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