Pear, Walnut and Bleu Cheese Salad with Maple Dijon Dressing from Nordstrom?s Cafe
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I first posted this recipe almost 2 years ago, when I was using a camera on the verge of dying and when I had to use pecans in lieu of my beloved walnuts. So it seemed appropriate when I made it again this past week that I do a re-posting. I absolutely love the pear and bleu cheese salad at Nordstrom’s Cafe so decided to try making something similar at home. Their salad is simple; pear, bleu cheese, and candied walnuts served over mixed greens; I don’t recall if the red onions were their idea or mine but no matter, they are a perfect complement both in taste and color. The...
Ingredients :4-6 ripe peaches, pitted and cut into bite-size pieces
1 Tb. honey
4-6 basil leaves, thinly sliced
½ cup lemon chevre (or plain chevre with a littl...
Ingredients :For the pears:
4-5 pears, cored and cut into 1/4-inch slices (do not peel)
2 tablespoons butter
2 tablespoons honey
1 tablespoon lemon juice
...