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PETITCHEF |
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Southern-style ranch beans
2 md Onions; chopped
2 tb ;water 1 c Brown sugar 2 tb Prepared mustard 16 oz Canned stewed tomatoes 1 tb Cider vinegar 3 cn Vegetarian baked beans (16- -oz each) 16 oz Canned red kidney beans; -drained and rinsed Lightly grease a heavy skillet with non-stick cooking spray or oil. Add ... related searches : Southern
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