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An Earful of Tastiness: Food Radio Engages and Entertains


By Austin Farm to Table (Visit website)



I love reading about food and increasingly I find myself tuning in to learn about food on the radio. These four radio programs will whet your appetite and pique your curiosity.


Cecilia Nasti has expanded her former show Growing Concerns to a new format called Field & Feast on which she explores food from the ground up.  Cecilia's shows are charming, witty and fun, highlighting her passion for gardening, cooking and food artisans.  You can catch Field & Feast on KUT 90.5 11:55 am on Saturdays and 11:00 am on Sundays.  


On Food Love Austin, Susan Gayle showcases anything and everything food with an Austin flavor.  Show topics range from interviews with food writers and personalities to basics like stocking the pantry.  You can listen to Susan on KOOP radio, 91.7 FM, Thursdays at 1:30.


Lynne Rossetto Kasper interviews food writers, chefs and food artisans as well as exploring the ins and outs of cooking on the Splendid Table, a national program that airs on KUT 90.5 at 11:00 am on Sundays.  


Finally, if you love Edible Austin, you might also enjoy Edible Radio, a unique series of podcasts in which Edible writers and publishers interview key contributors to the good food movement.  The interviews are thought-provoking and compelling - just like the Edible magazines.  You can subscribe to the podcast on iTunes.


Go set your radio dial and grab an earful of food!



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