Petitchef

Spinach and goat cheese lasagna - video recipe !

Main Dish
8 servings
25 min
20 min
Very Easy
Who doesn't love lasagna ? This italian dish known all around the world is made to make everyone agree during family diners ! What about shake things up a bit, and change the basic marinara filling with some spinach, some goat cheese and béchamel sauce ? Maybe a new way to make your kids eat some spinach. A tested and really approved Petit Chef's recipe !

Ingredients

Number of serving: 8
4 cups béchamel sauce (white sauce)

10 ounces goat cheese

1 lbs canned spinach

16 lasagna noodles

Preparation

  • Step 1 - Spinach and goat cheese lasagna - Video recipe !
    Prepare the béchamel. Grease a dish with some butter, then pour some béchamel, and dispose around one quarter of the spinach.
  • Step 2 - Spinach and goat cheese lasagna - Video recipe !
    Add around 2 ounces of goat cheese (you can replace it with ricotta cheese.
  • Step 3 - Spinach and goat cheese lasagna - Video recipe !
    Cover this with 4 lasagna noodles, then keep doing layers, alternating with béchamel, spinach, goat cheese and lasagna noodles.
  • Step 4 - Spinach and goat cheese lasagna - Video recipe !
    On the fourth layer of lasagna, spread only béchamel, then add the remaining goat cheese.
  • Step 5 - Spinach and goat cheese lasagna - Video recipe !
    Bake for 20 minutes at 430°F (220°C), then leave to settle for 10 minutes.
  • Step 6 - Spinach and goat cheese lasagna - Video recipe !
    There you are, your spinach and goat cheese lasagna are ready !

Video

YouTube

Photos

Spinach and goat cheese lasagna - Video recipe !, photo 1Spinach and goat cheese lasagna - Video recipe !, photo 2Spinach and goat cheese lasagna - Video recipe !, photo 3Spinach and goat cheese lasagna - Video recipe !, photo 4





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