Italian cuisine

Ingredients: 1 puff pastry sheet 1 cup milk 2 egg yolks 1 vanilla bean 1/3 cup sugar 1 ounce corn starch 1 egg yolk to brush icing sugar

Ingredients: 4 eggs 1 cup sugar 3/4 cup oil 1/2 cup milk 2.3 cups flour 2 tsp baking powder 20 g cocoa powder 1 tsp vanilla extract 1 pinch of salt

Ingredients: 6 oz pasta (spaghetti, tagliatelle, rigatoni) 1 egg 1 egg yolk 3 oz guanciale 1.5 oz grated pecorino cheese Black pepper (to taste)

Ingredients: 1 eggplant 2 tablespoons olive oil salt pepper 3 tomatoes 1 mozzarella 1 cup tomato sauce 15 grams parmesan Fresh basil

Ingredients: 14 oz spaghetti 2 chilies 3 cloves of garlic 1/3 cup olive oil Salt to taste

Ingredients: 6 oz of pasta (spaghetti) 2 tsp peppercorns (+/-) 1 cup pecorino romano cheese

Ingredients: 2 eggs 9 oz mascarpone 8.5 fl oz coffee 3 tbsp powdered cocoa 20 lady fingers 7 tbsp white sugar cocoa powder (optional) chocolate (optional)

Ingredients: For the crust: 7 ounces digestive biscuits (200 gr) 1/3 cup butter (80 gr) For the filling: 2 lbs cream cheese (900 gr) 1 cup sugar (200 gr) 2 tsp...

Ingredients: 9 oz mascarpone 5 oz lady fingers (approx. 16) 1 egg (white + yolk) 1 tablespoon coffee 1 tsp vanilla extract 1 tablespoon white sugar unsweetened...

Ingredients: Pasta cooking: 10 oz pasta (tortiglioni) Eggplant cooking: 1 eggplant (medium size) 2 Tbsp olive oil salt pepper Tomato sauce: 1 Tbsp olive oil 1...

Ingredients: 6 oz tagliatelle 3.5 oz broccoli florets 3 oz smoked salmon 1 garlic clove 1/2 cup liquid cream 1.5 cups water pepper

Ingredients: 2 eggplants 1 lb minced lamb meat 1 onion 1 garlic clove 1 bouquet garni olive oil For tomato sauce : 5 tomatoes 1 tsp concentrated tomato salt...

Ingredients: 6 oz pasta 9 oz mushrooms 2/3 cup cream 1/3 cup grated parmesan cheese 1 garlic clove 1 fl oz white wine 1 knob of butter Olive oil to taste Black...

Ingredients: 7 oz pasta 2 ounces squash blossoms 1/2 cup ricotta cheese 3.5 Tbsp grated parmesan cheese 0.5 oz of basil 0.5 oz pistachios salt to taste pepper...

Ingredients: 6.7 oz pasta (here fusilli) 1.7 oz pitted black olives (about 18) 10 oz chopped tomato pulp (or tomato puree) Onion to taste Olive oil to taste...

Ingredients: 1 lb eggplants 5 oz cherry tomatoes 3.5 oz onion 3.5 oz celery 4 tablespoons tomato paste 3 oz green olives (pitted) 1 tablespoon capers olive oil...

Ingredients: 6.5 oz pasta (we used tortiglioni) 7 oz fresh sausage 200 ml tomato sauce 2 bay leaves 40 ml red wine 1/2 onion (small) Olive oil to taste Black...

Ingredients: 2.3 lbs potatoes 2 + 1/3 cups flour 1 egg Salt The "sorrentina" sauce: 3.5 cups tomato sauce 2/3 cups parmesan cheese 1 mozzarella ball 1 garlic...

Ingredients: 6 phyllo sheets olive oil 1.5 lbs frozen spinach 1 onion 1 garlic clove salt pepper 2 eggs 1 cup ricotta 7 oz feta

Ingredients: 2 pizza doughs 7 oz mozzarella balls 5.3 oz butter 2 garlic cloves 1 Tbsp fresh parsley (chopped) 1/2 tsp salt 1 cup tomato sauce

Ingredients: 1 puff pastry dough (rectangular) 1 cup milk (2/3+1/3 cup) zest of 1 lemon (better organic) 1 cinnamon stick (optional) 1/4 cup pastry flour 1...

Ingredients: For the pasta: 200 g flour 2 eggs 1 Tbsp olive oil For the filling: 80 g prosciutto 80 g parmesan fresh basil

Ingredients: 1 pre-cooked pinsa (8 oz) 7 oz peeled tomatoes (crushed here) 1 tablespoon olive oil salt pepper 1 small garlic clove

Ingredients: Bolognese sauce: 3 tablespoons olive oil (+/-) 1 onion 1 carrot 1 celery stalk 1 teaspoon dried rosemary 1 lb ground beef 1/2 cup red wine 2 + 1/2...