Baked feta pasta with cherry tomatoes - a viral recipe

Name: Baked feta pasta with cherry tomatoes - a viral recipe
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4
Cuisine: En
Ingredients: 8 oz tagliatelle; 17 oz cherry tomatoes; 5 oz feta cheese; 1 tsp salt; 1 tsp pepper; 1 tsp dried rosemary; 1/2 cup olive oil; 3 garlic cloves; fresh basil

Main Dish

Very Easy

50 min

540 Kcal

Discover the viral recipe that has taken social media by storm: "Baked feta pasta". The idea is simple: create an ultra-easy and irresistible sauce for your pasta. We assure you, it delivers on its promise! Try it out with our step-by-step instructions below ↓

Ingredients

8 oz tagliatelle
17 oz cherry tomatoes
5 oz feta cheese
1 tsp salt
1 tsp pepper
1 tsp dried rosemary
1/2 cup olive oil
3 garlic cloves
fresh basil

Materials

gratin dish, large pot, strainer

Preparation

Preparation10 min

Cook time40 min

Peel the garlic and remove the germ. Wash the tomatoes, then transfer them to a gratin dish.
Drizzle with olive oil. Add the salt, pepper, and dried rosemary, then mix everything together.
Add the feta cheese and stir again to coat the feta with the oil and herbs.
Bake in a preheated oven at 400°F for 40 minutes.
Cook the pasta in a large pot of salted boiling water for 1 minute less than the package instructions. Drain the pasta.
Crush the feta and mix it with the roasted tomatoes.
Transfer the pasta to the gratin dish and mix everything well. Chop fresh basil on top.
And there you have it, your baked feta pasta is ready!