Italian cuisine

Ingredients: 130 g powdered sugar 150 g lard (at room temperature) 280 g flour 40 g ground almonds 1 tsp cinnamon zest of one lemon 1 Tbsp sesame seeds

Ingredients: For the salad: 2 medium potatoes 1 carrot 1 egg 3.5 oz canned peas (1/2 can) 1 can of tuna Water Salt For the homemade mayonnaise: 100 ml vegetable...

Ingredients: 250 ml fresh cream 250 ml whole milk 1 teaspoon vanilla flavoring 75 g granulated sugar 6 g gelatin sheets

Ingredients: 250 ml fresh cream 250 ml whole milk 75 g granulated sugar 6 g sheet gelatine 1 tsp vanilla flavouring To decorate: pistachio cream (or pistachio...

Ingredients: 4 cups flour 1 tsp salt 0.35 oz fresh yeast 0.5 oz olive oil 1.25 cups water 1/3 cup olive oil 1 oz water fresh or dried rosemary flaky sea salt

Ingredients: 12.7 oz spaghetti 3 1/4 cups red wine 8 teaspoons tomato paste 1/2 cup grated Parmesan cheese (or Grana Padano) Black olives, to taste (about 4–5...

Ingredients: 1 cucumber 1 pot of Greek yogurt A few mint leaves 1 garlic clove 1 Tbsp olive oil salt pepper

Ingredients: 1 lb short pasta (we used ditalini rigati) 1 lb dried borlotti beans 1 onion 1 potato 1 carrot 1 celery stalk 1 stock cube (vegetable or meat) salt...

Ingredients: 2 pita breads 7 oz chicken (tenders in this case) 1 tablespoon olive oil 2 tbsp. Greek yogurt 1 tablespoon lemon juice salt pepper 1 tsp oregano 1...

Ingredients: 12 pieces of toast 3 tablespoons of pesto 1 garlic clove 4 sun-dried tomatoes parmesan

Ingredients: 250 ml olive oil 3 bird's eye chilies 1 garlic clove 2 sprigs of thyme

Ingredients: For the panettone: 0.8 lb flour a pinch of salt 1 Tbsp fresh yeast 1/3 cup warm water 1/3 cup warm milk 1 egg 2 egg yolks 2 oz brown sugar 4 oz...

Ingredients: 150 g pearl farro 1 large zucchini 1 small eggplant 12 cherry tomatoes 90 g Greek yogurt 1 lemon (untreated) 10 fresh mint leaves Extra-virgin...

Ingredients: 7 oz pasta (we use mezze maniche) ½ cup stracciatella 1 cup tomato passata 4 fresh basil leaves 1 garlic clove Grated Parmigiano Reggiano, to taste...

Ingredients: 1 baguette 3 teaspoons green pesto sauce 4 slices mortadella 1 handful of arugula 4 sun-dried tomatoes 7 oz burrata cheese 1 drizzle of olive oil 1...

Ingredients: 6⅓ oz pasta (we used rigatoni) 1 medium zucchini 1 whole egg 1 egg yolk 2.1 oz grated pecorino (or Parmesan) Olive oil, as needed Salt, as needed...

Ingredients: 7 oz pasta (spaghetti, as we used) 1 eggplant 1½ cups cherry tomatoes 1 garlic clove ¼ cup grated Parmesan cheese 12 peeled almonds Extra-virgin...

Ingredients: 5 oz orzo pasta 1 salmon fillet (frozen) Juice and zest of ½ lemon ½ cup arugula 1 zucchini 2 tbsp pine nuts 2 tbsp olive oil Salt to taste Black...

Ingredients: For the shortcrust pastry: 350 g flour 1 whole egg 1 egg yolk 150 g sugar 150 g butter (or margarine) ½ sachet baking powder For the decoration:...

Ingredients: 1 eggplant 6 slices of bacon (or cooked ham) Grated mozzarella, as needed Pepper, to taste Olive oil, as needed

Ingredients: 10 cannelloni tubes 7 oz mushrooms (≈ 2½ cups sliced) 6 oz sausage (≈ 1 cup crumbled) ¼ cup grated Parmesan cheese (plus extra for gratin) 2 tbsp...

Ingredients: 3.5 oz green lentils 400g tomato purée (= 1 can) 1 large carrot 1 large onion 1 tablespoon garlic powder (or 1 large clove) 1 tablespoon herbs de...

Ingredients: 1⅓ lb sweet potato (1 large sweet potato) 340 g flour (wheat or gluten-free) Salt Pepper Nutmeg (Pesto sauce) Grated cheese

Ingredients: 6 oz fusilli pasta ½ head radicchio 2 oz speck 1 small onion ⅓ cup cream cheese 8 walnut halves ¼ cup grated Parmesan cheese Olive oil to taste...