Air fryer eggplant rolls - involtini

Name: Air fryer eggplant rolls - involtini
Prep time: 12 min
Cook time: 6 min
Total time: 18 min
Yield: 2
Cuisine: En
Ingredients: 1 eggplant; 6 slices smoked bacon; ¼ cup shredded mozzarella; Black pepper to taste; Olive oil to taste

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Starter

Very Easy

18 min

293 Kcal

Here's a great zero-waste recipe for using up eggplant: eggplant rolls in the air fryer! We chose to fill them with mozzarella and smoked bacon, but you can also try them with cooked ham or Parmesan cheese. In less than 20 minutes, you'll have delicious eggplant "involtini" with a slightly crispy crust and a meltingly soft filling. Make this recipe by following the steps below :-)

Ingredients

1 eggplant
6 slices smoked bacon
¼ cup shredded mozzarella
Black pepper to taste
Olive oil to taste

Materials

Air Fryer
Cutting Board
Knife

Preparation

Preparation12 min

Cook time6 min

Cut the eggplants lengthwise, thinly (don't cut them too thin or they will be difficult to roll).
Grill the eggplant slices in a pan.
Let it cool, then add a slice of bacon, some grated mozzarella and a pinch of pepper to each slice of eggplant.
Wrap each slice of eggplant with its filling and lightly brush the involtini with a little olive oil (if necessary, secure them with a toothpick).
Place the rolls in the air fryer basket (lined with parchment paper) and cook for 6 minutes at 390°F/200°C.
And there you have it, the air fryer eggplant rolls are ready!