Spinach and goat cheese quiche

Name: Spinach and goat cheese quiche
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Cuisine: En
Ingredients: 1 pie crust; 17.6 oz chopped spinach (canned or frozen); 3 eggs; 2/3 cup cream; salt and pepper; 7 oz goat cheese log

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Main Dish

Very Easy

55 min

390 Kcal

For a simple, satisfying meal, choose quiche! Here, we offer a vegetarian version filled with spinach and goat cheese. It’s a great way to get kids (and even the more reluctant ones!) to eat their vegetables, with an easy recipe and a delicious combination of flavors :-) Enjoy it as a starter or main course, accompanied by a mixed salad. Quiche is also a great option when you’re looking for something to serve at a buffet or take on a picnic! Follow our step-by-step recipe below, and feel free to tell us what you thought in the comments ;-)

Ingredients

1 pie crust
17.6 oz chopped spinach (canned or frozen)
3 eggs
2/3 cup cream
salt and pepper
7 oz goat cheese log

Materials

11-inch diameter pie dish

Preparation

Preparation15 min

Cook time40 min

Combine the eggs, cream, salt, and pepper.
Add the well-drained spinach and mix well.
Line the pie dish with the pie crust.
Pour the spinach mixture over the pie crust. Cut the goat cheese into slices and arrange them on the quiche.
Bake for 40 minutes at 350°F (180°C).
And there you have it, your spinach and goat cheese quiche is ready!

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FAQ ❓

How should I store spinach and goat cheese quiche?

We recommend storing the quiche covered in the refrigerator for 3 to 4 days. You can also freeze it to enjoy later.

Can I replace the goat cheese with another cheese?

Yes, you can use other cheeses, such as feta, ricotta, or even a hard cheese, depending on your taste.

What sides do you recommend with this quiche?

This quiche pairs perfectly with a green salad, a light vinaigrette, or grilled vegetables for a balanced meal.

Can I make the quiche ahead of time?

Absolutely! You can make the quiche the day before and reheat it when ready to serve, which is ideal for family meals or buffets.

What are the benefits of spinach in this recipe?

Spinach is rich in vitamins, minerals, and antioxidants, making it an excellent choice for a healthy diet. It also adds a lovely color and pleasant texture to the quiche.