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Agar agar pudding

(3.50/5 - 4 votes)


Agar Agar PuddingRecipe type: Dessert
Number of serving: 15 servings
Preparation time: 15 minutes
Cook time: 40 minutes
Ready in: 55 minutes
Difficulty: Very Easy
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Ingredients:

- Gits Bombay Halwa Mix - 1 small packet (80 gms)
- Lukewarm Milk - 2 cups
Preparation:

Step 1: Put the Gits Bombay Halwa Mix in a thick bottomed vessel and add 2 cups of lukewarm milk and mix well.

Step 2: Keep it on a medium flame and stir continuously till it boils well. If you allow to boil for five to seven minutes, it looks like a thick kheer.

Step 3: Pour it on a tray or plate.

Step 4: Allow to set for 30 to 45 minutes. Then using a sharp knife cut it into desired size pieces.



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By kamalarsn (Visit website)




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