Ginger is more than a spice: it's an experience. With its spicy flavor, enveloping aroma and exotic touch, it has the power to turn any simple recipe into something memorable.
Known for its stimulating properties and natural warmth, ginger goes beyond health and flavor: it creates a mood.
In this selection of 17 recipes, it appears in dishes that warm, awaken the senses and break up the routine at the table. All designed for those who want to surprise - be it a dinner for two, a special evening or any moment that deserves to be out of the ordinary.
If you've only ever used ginger in tea, get ready: these recipes show just how versatile, sensual and unforgettable this ingredient can be. Because sometimes what starts with a good dish... goes much further.
These 17 recipes with ginger warm up the palate and create the right mood effortlessly
Lovers of sweet and savory and spicy food, this recipe is for you! We love the Asian flavours and crunch of these bite-sized chicken Dakgangjeong . The gochujang will warm your heart and take you on a trip to Korea , where fried chicken...
Today, head to India without leaving your kitchen with this delicious, super comforting sauce dish : Butter chicken ! Very tender pieces of chicken cooked in a creamy sauce made with tomatoes, cream, butter and a whole bunch of spices that will take...
Dear sweet and savory lovers, our coconut shrimp curry is sure to delight your taste buds! Ready in no time, this quick and easy recipe will bring sunshine and exotic flavors to your kitchen! Hyper addictive, don't hesitate to share this foolproof...
Travel to India with your taste buds with our Tandoori chicken recipe! A dish that is as quick to make as it is easy (as long as you remember to marinate the chicken, of course ;-) ). Just 5 minutes is all you need to prepare your yogurt-based sauce...
In the list of comforting dishes , we gladly ask for a chickpea curry ! Served with rice, this fragrant recipe will warm your stomach :-) You'll see how easy this recipe is with the steps explained below ↓
Don't panic when you see all the ingredients and the steps of the bibimbap, with a little organization you will see that there is nothing easier! :-) The name bibimbap comes from the Korean "bibim" which means "mixed", and "bap" which evokes "rice"....
Fans of chicken can vary the flavors today by adding ginger and lemongrass! An ultra-easy recipe that proves that with just a few ingredients, you can reinvent a classic dish. Accompanied by rice noodles, this recipe will represent a balanced and...
You probably know gyozas, those little Chinese dumplings that we can't resist! What if you made them yourself now? A recipe that's much easier to make than you can imagine. From the dough to the filling, we explain all the steps in detail with our...
A nutrient-packed dish with an Asian twist. If you love vegetables and Asian cuisine, this is your recipe! Wok with marinated shrimp, perfect for a weekday dinner served with rice. You don't have to be on a diet to enjoy a good vegetable dish!
Love Chinese cuisine? Make it at home by trying our Chow Mein recipe! A mix of Chinese noodles, chicken, ginger, and vegetables. A complete, balanced, and easy dish to prepare! Tested and approved by the entire Ptitchef team, we leave you with the...
You thought we were going to leave you without chic recipes for your holiday meal?! Here are our prawn and mango verrines for a sweet/savory combination that your guests will love. An easy-to-make preparation for last-minute verrines that we...
Mango chutney is a condiment capable of transforming a simple dish into a surprising bite. Of Indian origin, it has become popular all over the world and today it is a staple in the most traveled pantries. Its base is simple: mango, spices, vinegar...
Not sure what to do with your rice noodles ? Here is a recipe that should save your meal! Because yes, it is easy but also very quick to do ;-) And on the garnish side, we play it simple with mushrooms , a sauce based on soy sauce and a...
To make your chicken even more irresistible at lunchtime, make a teriyaki sauce ! A clever sweet/salty blend that will give a “come back” taste. And for the accompaniment, simply opt for rice and/or a handful of sautéed vegetables to guarantee you a...
The traditional Moroccan pastilla is one of those dishes that defy labels: it looks like a savory pastry, but it has powdered sugar; it is eaten hot, although it smells like dessert; and it mixes chicken with spices , almonds and cinnamon without...
I am the editorial manager at Petitchef (Portugal and Brazil) and a huge enthusiast of travel and world cuisine, always in search of new flavors and experiences. However, as much as I love exploring the delights of different cultures, my mom's cooking will always be my favorite — with that unique flavor that only she can create.
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