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Vegetable and shrimps wok
Vegetable and shrimps wok
A family dinner eveyone will enjoy. You'll love the crunchy vegetables and the asiatic taste of the shrimps !
Follow our step by step and video recipe just here :
Preparation
Mix peeled shrimps + soy sauce + lemon juice + ginger + chopped garlic + pepper. Wrap and refrigerate 30 minutes. Wash and cut the vegetables.
Pour the sesame oil in the wok. When it's hot, add the shrimp mix ans stir.
Remove the shrimps and add the shallots, the second chopped garlic clove and ginger powder and stir a few minutes.
Add the bell pepper + carrots + zucchinis + broccolis and cook for 3 - 5 minutes. Add the cooked shrimps.
Mix corn starch with nuoc mam sauce. Add water and mix again. Pour this mix in the wok and cook until you have a syrupy sauce.
There you are, your wok is ready : add some fried onions, sesame seeds and fresh cilantro. Eat this wok with noodles or rice.
You tried this recipe ? Mention @petitchef_en and tag #petitchef
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