Ingredients:
1 peach, peeled and cut in bite size pieces
1 pear, peeled and cut in bite size pieces
1/2 cup pineapple, cut in small pieces
1/2 cup cherries, pitted
Pineapple juice
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Preparation:
Take two ice-cube trays (mine are 14 cubes each). Place fruit pieces in the ice-cube trays, about 2 to 3 pieces per cube. When done place about 1 to 2 teaspoon of juice per ice-cube.
Place in the freezer for about 2 hours or until firm.
When ready to serve just take them out like regular ice cubes and serve.
(You can also use other fruit combinations and different juice!)
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