Frozen yogurt bars with red berries
For an afternoon snack, here's a fruity recipe that's extra easy to make: frozen yogurt bars made with yogurt and red berries. The idea is simple: spread out the yogurt, sprinkle the berries over it, and put it in the freezer until you're ready to enjoy it. Tempted?
Ingredients
Preparation
- Place a sheet of baking paper on a plate. Add the tablespoons of yoghurt and spread out. Make sure the mixture is about 1/2 cm thick.
- Sprinkle the berries on top and place in the freezer for at least 2 hours.
- Once the time is up, take the plate out of the freezer, break the frozen yogurt into pieces, and enjoy!
Observations
Which yogurt should I use for my frozen yogurt bars? Any yogurt will work for this recipe! Here, we've used an almond-based plant yogurt. Creamy yogurts and Skyr are also great options. Feel free to mix things up by using flavored yogurts ;-)
Which fruits should I use for my frozen yogurt bars? Here again, it's up to you! We had some red berries left in the freezer, so we thought we'd put them to good use, but you can also use fresh fruit. Mix things up according to the season!
How can I decorate my frozen yogurt bars? To make your frozen yogurt bars even more decorative, try adding seeds (flax, chia, etc.), dried fruit, nuts, or shredded coconut. They'll look incredibly appetizing!
How can I naturally sweeten my frozen yogurt bars? A touch of maple syrup or agave syrup will make your frozen yogurt bars irresistible.
Nutrition
- Carbo: 2.5g
- Total fat: 0.2g
- Saturated fat: 0g
- Proteins: 3.3g
- Fibers: 1.2g
- Sugar: 2.5g
- ProPoints: 1
- SmartPoints: 1
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