Petitchef

Instant idli with greek yogurt

Main Dish
2 servings
5 min
10 min
Easy
A simple instant idli recipe which can be done at home using rava/semolina.

Ingredients

Number of serving: 2
1/2 cup semolina/rava

1/2 cup greek style yogurt

1/8 tsp soda bicarbonate

1/4 tsp oil

Salt to taste

1/4 cup water

Preparation

  • Step 1 - Instant Idli With Greek Yogurt
    Combine all the ingredients except for the water in a bowl and mix till it forms a paste.
  • Step 2 - Instant Idli With Greek Yogurt
    Slowly add in the water and mix to form batter. The batter should be like regular idli batter consistency.
  • Step 3 - Instant Idli With Greek Yogurt
    Cover the bowl and let the batter stand for 30 minutes.
  • Step 4 - Instant Idli With Greek Yogurt
    Pour the batter into greased idli moulds.
  • Steam in an idli steamer for 10 minutes.
  • Step 6 - Instant Idli With Greek Yogurt
    Remove the idli pan from the steamer and let the idlis cool for 2 minutes.
  • Step 7 - Instant Idli With Greek Yogurt
    Remove the idlis from the moulds and serve warm with sambar, chutney or any condiment of your choice.





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