Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Lemon Suckers


By Life's a Bowl of Cherries (Visit website)



Posted by Grandma Donna and Townley:

One of our granddaugters is here with us this week. I had told Townley how my friends and I used to eat suckers with lemons when I was a little girl. She couldn't wait to try it out. She was a little leery at first, but once she tried it, she loved it. She wants to share her recipe for this great snack for other kids to enjoy.

One sucker (She prefers strawberry and grape)
One lemon cut in half

Dip your sucker into the lemon half. Then suck on it. Continue doing this until your sucker is gone!!!! It makes for a great sweet/sour taste.












Thank you to subscribing to "Life's a Bowl of Cherries".
The 3 Cherry Cokes: Donna, Lori, and Kimberly


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Beach street lemon chicken
    Beach street lemon chicken (1 vote)
    Main Dish Easy
    30 Minute(s) 30 Minute(s)
    Ingredients :Marinade: 3 T olive oil 3-4 cloves garlic minced 1 t Cajun seasoning 1/3 C fresh lemon juice 1/4 minced fresh parsley 7 T brown suga...
  • Recipe Lemon cookies
    Lemon cookies (1 vote)
    Dessert Easy
    4 Hour(s) 15 Hour(s)
    Ingredients :1 1/2 sticks butter, softened 2 eggs, divided 1 tablespoon lemon zest 2 cups finely ground almonds or almond flour 1/2 cup superfine sugar or cast...
  • Recipe Lemon and herb roasted chicken
    Lemon and herb roasted chicken (1 vote)
    Main Dish Easy
    20 Minute(s) 2 Minute(s)
    Ingredients :INGREDIENTS: 1 whole chicken 1 1/2 lemon 3 tbsp olive oil 1 head garlic 1 yellow onion fresh thyme fresh tarragon 1/2 cup Beer 1 cup Mushrooms (OYSTER...
  • Recipe Pan-seared scallops in lemon myrtle cream
    Pan-seared scallops in lemon myrtle cream (1 vote)
    Starter Easy
    15 Minute(s) 7 Minute(s)
    Ingredients :6 Scallops 100g Spinach 3 Egg yolks ½ tsp Lemon Myrtle 1 tsp Extra-virgin Olive Oil 2 tbsp Lemon juice 10g Creamer 2 tsp Butter Pinch of salt/pepper 1...